Faculty of Engineering & Design staff

Sharing experience and best practice across the Faculty of Engineering & Design

Celebration day - 15th December 2016

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📥  Engineering & Design staff celebrating success

The Faculty Professional Services team held a Celebrating Excellence event in December which aimed to reward and recognise everyone’s amazing achievements over the past year.

As part of this, the team were given opportunity to nominate and vote for colleagues who they thought were particularly deserving of extra recognition. What better way is there to tell someone that you think they’re awesome?

Awards were made across three categories:

Working well with people
Innovative solutions
Random Acts of kindness

The team was asked to complete a short form, telling us why they thought a particular individual had gone above and beyond what was expected of them in their day to day work being sure the actions related specifically to the category criteria to ensure parity among all nominees.

Nominations were then anonymised and voting commenced, three very worthy winners were identified, who will remain anonymous to keep the spirit of this special type of celebration going.

The event also focussed on outcomes from the Staff survey. We welcomed Sally Palethorpe (Inspired Partners) and Sue Johnson (HR Business Partner) to help us begin a new path in working with and enabling ourselves through ‘change’. An end focus looked at positive outcomes from change and improvement for future change challenges.

Steve Egan popped along just before lunch, and found out a few interesting things he didn’t know about our local successes in Engineering & Design. I think Steve will agree he found out a great deal about the team’s fantastic work and understood fully why we were celebrating.

Our final activity focussed on collaboration and what that meant for the team. We generated a lot of food for thought and looking forward we will be focussing more on communication, working closely together, understanding all our roles and greater engagement.

Everyone left the event with a full belly from the amazing food catered for by The Edge and a Golden Duck – keeping our 50th anniversary celebrations alive.

Remember to focus on your weekly team positives – for the future is going to be great. I will be popping round to check on your notice boards, three positives a week is the aim.

 

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