IPR Editor
-
How can circular economy principles be applied to the food sector?
A circular food system, explains Jessica Westlake, reduces waste through prevention, education, and redistribution. Collaboration between consumers, businesses, and governments is key, supported by policies and incentives. Sustainable methods like regenerative agriculture and innovative waste management, such as composting and...
-
Making Public Services Work: Five Tenets for Operational Leaders
Paul Morrison and Prof Michael Lewis explore five key tenets for operational leaders in public service: focus on long-term value over short-term metrics, co-design services with users, align and shape capacity and demand, ensure efficient workflow to reduce failure demand,...
-
People with dementia could stay in the workplace longer – with the right tech
James Fletcher, Lecturer (Assistant Professor) in Management Information, Decisions & Operations at the Institute for Digital Security and Behaviour and Olivia Brown, Associate Professor in Digital Futures from the University of Bath. This article is republished from The Conversation under a...
