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Food and agriculture

  • Sophie O'Brien
    15th October 2019

    IPR launches new event series on the future of UK farming, wildlife loss and climate change

  • Sophie O'Brien
    20th June 2019

    Addressing the tobacco epidemic as a sustainable development priority: the need for cross-disciplinary thinking

  • Sophie O'Brien
    30th April 2019

    Declining Insects? Bring Back Set-Aside

  • James Harle
    16th March 2018

    Escaping the Malthusian Trap: Technology and regulation to feed the world

  • James Harle
    14th March 2018

    Agriculture post-Brexit: a battleground for the UK’s constituent nations

  • James Harle
    10th February 2017

    The World in 2050 and Beyond: Part 1 - The Ever-Heavier Footprint

  • James Harle
    6th October 2016

    Brexit and the bread ration: a story of everyday farming subsidies

    Professor Stuart Reynolds is Emeritus Professor of Biology in the Department of Biology and Biochemistry at the University of Bath, and former President of the Royal Entomological Society.  In the 18th Century economist Adam Smith identified the “invisible hand” of the marketplace...

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