Schools that take food seriously: growing, cooking, eating – and composting

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To Norwich the other day to visit schools that take food seriously: growing, cooking, eating – and composting.  A bus journey to begin the day; 15 miles with a grandstand view of wild flowers on verges and banks, around field margins, and on so called waste ground — biodiversity repositories more like.  Although I am a member of Wiltshire Wildlife Trust, and a supporter (and, of course, reverer) of its nature reserves, I have something of an heretical view: what really matters is the wildlife around you and what you can do to nurture this through how you live.

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