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Bath Business and Society

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Supply chains

  • Kate Holvey
    16th February 2022

    Is it possible to balance environmental sustainability and resilience in fashion supply chains?

  • Kate Holvey
    14th July 2021

    How to make sure your favourite chocolate bar is an ethical treat

  • Kate Holvey
    16th November 2020

    PhD in the Spotlight: Michael Rogerson

  • Kate Holvey
    16th September 2020

    The race for deliveries

  • Kate Holvey
    7th April 2020

    COVID-19 and the destitution of workers in global supply chains

  • Kate Holvey
    23rd January 2020

    Tackling modern slavery in Higher Education

  • TCRG
    5th November 2019

    Researcher in the Spotlight - Professor Frances Bowen

  • TCRG
    5th September 2019

    Food waste: using sustainable innovation to cut down what we throw away

  • TCRG
    2nd September 2019

    Tackling the problem of food waste - researcher Mehrnaz Tajmir in the spotlight

  • TCRG
    20th March 2019

    Fieldwork and Emotional Masala

  • TCRG
    18th October 2018

    Why now is the time to strengthen the Modern Slavery Act

  • TCRG
    13th February 2018

    Love and activism

  • Andrew Crane
    7th December 2017

    We need to focus on leadership at the bottom of the supply chain to combat modern slavery

  • Andrew Crane
    18th October 2017

    Overseas anti-slavery initiatives flourish, but domestic governance gaps persist

  • TCRG
    7th September 2017

    The scandal of food waste - will measuring more help us waste less?

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